Great off season treat!

~*~*Mixed Nut Cookies~*~*

Ingredients:

* 3 tsp Olivina (non-hydrogenated olive oil margarine)
* 1 cup of Splenda
* 1 omega 3 egg
* 1 1/2 tsp of ground cinnamon
* 2/3 cups Pecans
* 2/3 cup peanuts
* 2/3 cup crushed
* walnuts
* 3 scoops of vanilla or chocolate US protein powder

Cooking Instructions:

Preheat oven to 375 degrees.

In a mixing bowl add 3 tsp of Olivina, 1 cup Splenda, 1 omega 3 egg, and 1 1/2 tsp ground cinnamon and mix.

Next, add 2/3 cup pecans, 2/3 cup peanuts, 2/3 cup crushed walnuts to the bowl. Finally, add 3 scoops of protein powder and mix well.

On a baking sheet lined with parchment paper, scoop out 6 equal portions of the nut mixture, separating them about 2 inches apart from one another. Take a fork and gently press down on them, flattening the mixture into cookies.

Place into the oven for 6 minutes, or until you see the Olivina bubbling from the cookies. When finished, pull from the oven and allow to cool on a wire rack, or on a plate. Serve warm or cool.

Serves: 8