Hey everyone, I am new with Beverly and am trying some recipes to mix things up a bit. I am eating this one as I write this and it tastes very good, give it a shot for something different. Enjoy....

In a bowl: 2 scoops vanilla ultra size
1 scoop vanilla mass maker
drop or two of vanilla extract
Sprinkle of ground cinnamon
Now add cream or half and half(if bulking...if cutting use fat-free milk or water)slowly while mixing with a whisk. Keep adding till the mixture is a smooth pudding. When you are done it tastes just like cake batter!!! This is amazing, just goes to show what a quality and versitile product beverly makes.

Here is the nutrition info on this pudding:
Calories: 483
Protein: 49.5g
Carbs: 26.3g
Fat: 21.5g

Ratio of Pro/Carbs/Fat 41% / 22% / 37%

yes I AGREE ANYTHING WITH VANILLA MASS MAKER MIXED IN MAKES A WONDERFUL TASTE AND TEXTURED PUDDING!!!!