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2 Scoops MP Chocolate
A couple oz water, enough to make it kind of "pancake batter" consistency. 1 T. Walden's no-carb marshmellow fluff 1-2 T. soften natty PB (depending on your cals) Whipped together and put in the freezer for 30 min. I NEVER feel full after a snack like pudding, but this was awesome. And for only about 400 calories, some healthy fats, and a ridiculous amount of high quality protein... WOW! ~ Rachel J. ~ |
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